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Tea with Milk and Sugar (1 Teacup (6 Fl Oz)), Natural yoghurt (1 piece), Mixed Seeds (100 G), Mixed Nuts (100 G) and Granola (100 G)
Breakfast
113 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume granola, mixed seeds, mixed nuts, natural yoghurt | tea with milk and sugar without glucose spikes
Choose Low-Sugar Granola
Opt for granola varieties that have no added sugars or are labeled as low-sugar. Alternatively, you could make your own granola at home using oats and a small amount of honey or maple syrup for sweetness.
Increase Fiber Content
Add more fiber to your meal by incorporating fruits like berries, which can help slow down the absorption of glucose. Chia seeds or flaxseeds can also be mixed in for added fiber.
Select Unsweetened Yogurt
Use natural yogurt without added sugars. Greek yogurt could be a better option as it tends to have more protein and less sugar.
Portion Control
Reduce the portion size of granola and nuts. While these foods have nutritional benefits, consuming them in smaller amounts can help manage glucose levels.
Add Protein
Incorporate a source of protein, such as a boiled egg or a small piece of cheese, to help stabilize blood sugar levels.
Use Milk Alternatives
Consider using almond milk, coconut milk, or other milk alternatives that do not contain added sugars instead of regular milk in your tea.
Reduce Sugar in Tea
Gradually reduce the amount of sugar added to your tea. You can start by halving the usual amount and then slowly adjusting to using no sugar at all.
Introduce Cinnamon
Add a sprinkle of cinnamon to your yogurt or tea. Cinnamon has been shown to help improve blood sugar control.
Mindful Eating
Practice mindful eating by savoring each bite and eating slowly. This can help enhance digestion and improve your body's response to food.
Stay Hydrated
Ensure you drink plenty of water throughout the day. Proper hydration can support metabolism and help maintain steady glucose levels.


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