
Vitasoy - Oat Milk (Original) (1 ml), Peanut Butter (1 Tablespoon), English Greek Yoghurt (100 G), German Hemp Seed (100 G), Dried Chia Seeds (100 G), Flax Seeds (100 G), English Pumpkin Seeds (1 Tbsp) and Dried Sunflower Seed Kernels (100 G)
Afternoon Snack
104 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume dried chia seeds, dried sunflower seed kernels, english greek yoghurt, english pumpkin seeds, flax seeds, german hemp seed, peanut butter, vitasoy - oat milk (original) without glucose spikes
Combine with Fiber-Rich Foods
Add vegetables like broccoli, spinach, or kale to your meal. These are high in fiber and can help slow down the absorption of sugars.
Incorporate Protein
Include lean proteins such as chicken breast or tofu in your diet. Protein can help stabilize blood sugar levels.
Portion Control
Be mindful of the serving sizes of high-calorie ingredients like peanut butter and dried seeds to avoid excess calorie intake, which can contribute to blood sugar spikes.
Hydration
Drink plenty of water with your meal. Adequate hydration can improve digestion and help maintain stable blood sugar levels.
Timing of Consumption
Try distributing your seed and yogurt intake across multiple small meals rather than a single large one, which can help manage glucose levels better.
Add Cinnamon
Sprinkle a little cinnamon on your yogurt or seeds. Cinnamon is known for its potential to help manage blood sugar levels.
Exercise
Engage in light exercise like walking after your meal. Physical activity can help reduce blood sugar spikes by increasing insulin sensitivity.
Mindful Eating
Eat slowly and mindfully to give your body time to process the food and avoid rapid spikes in blood sugar.
Monitor Ingredient Combinations
Pair seeds and yogurt with whole grain options like quinoa or barley to provide a longer-lasting source of energy and better manage glucose levels.
Substitute Oat Milk
Consider replacing oat milk with unsweetened almond or soy milk, which may have a lower impact on blood sugar levels.

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