
Fried Egg (1 Medium), Broccoli (1 Cup Chopped), Toasted French or Vienna Bread (Includes Sourdough) (1 Slice, Medium), Butter (1 Tbsp) and Honey (1 Tbsp)
Breakfast
111 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume broccoli, butter, fried egg, honey, toasted french or vienna bread (includes sourdough) without glucose spikes
Portion Control
Reduce the portion size of the toasted French or Vienna bread. Try limiting to one slice or even half a slice to help lower the impact on blood sugar levels.
Choose Whole Grain Bread
Opt for whole grain or multigrain bread instead of French or Vienna bread. These options typically have a slower impact on blood sugar.
Balance the Meal
Increase the ratio of broccoli in your meal. Its high fiber content can help mitigate spikes by slowing down the digestion process.
Limit Honey
Use a smaller amount of honey, or consider substituting with a small portion of berries, such as strawberries or raspberries, to add sweetness with less impact on blood sugar.
Add Healthy Fats
Incorporate a small serving of avocado as a side, as the healthy fats can help slow digestion and stabilize blood sugar levels.
Incorporate Protein
Consider adding a small portion of lean protein, like grilled chicken or turkey, to help balance the meal and provide a more stable energy release.
Space Out Carbohydrate Intake
Try eating the bread at a different time from the rest of the meal to prevent a sudden surge in blood sugar levels.
Increase Activity Post-Meal
Engage in light exercise, such as a walk, after eating. Physical activity can help manage blood sugar levels more effectively.
Stay Hydrated
Drink plenty of water during and after your meal to support digestion and help moderate blood sugar responses.
Monitor Timing
Consider eating your meal at breakfast or lunch when your body's insulin sensitivity may be higher, which can help in better managing blood sugar levels.

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