
Egg avacado bread (1 piece)
Breakfast
103 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Egg avacado bread without glucose spikes
Portion Control
Start by reducing the portion size of the bread to lower the overall carbohydrate intake.
Choose Whole Grain
Opt for whole grain or sourdough bread, as they are digested more slowly compared to white bread.
Add Fiber
Incorporate high-fiber foods such as chia seeds or flaxseeds into your meal to slow down digestion and absorption.
Include Protein
Pair your meal with a protein-rich food like Greek yogurt or a handful of nuts to help stabilize blood sugar levels.
Healthy Fats
Enhance the meal with additional healthy fats, such as a small serving of nuts or seeds, to help slow carbohydrate absorption.
Increase Vegetables
Add a side of low-carbohydrate vegetables, like spinach or bell peppers, to add bulk and nutrients without spiking blood sugar.
Stay Hydrated
Drink plenty of water before and during your meal to aid digestion and help regulate blood sugar levels.
Physical Activity
Engage in light physical activity after eating, such as a brisk walk, to help your muscles use up extra glucose.
Mindful Eating
Eat slowly and chew thoroughly to enhance digestion and prevent overeating, which can lead to spikes.
Monitor Timing
Try to consume your egg avocado bread earlier in the day when insulin sensitivity may be better, compared to later meals.

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