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Boiled Egg (1 Large)

food-timeBreakfast

113 mg/dL

avg. peak value

Usually has a stable response

7

Avg. Food Score on Ultrahuman App

82%

Ultrahuman Users got a STABLE response

How to consume Boiled Egg without glucose spikes

Pair with Fiber-Rich Foods

Include foods high in fiber, such as leafy green vegetables, to help slow down glucose absorption.

Include Healthy Fats

Add a source of healthy fats like avocado or nuts to your meal to enhance satiety and moderate blood sugar levels.

Incorporate Protein Sources

Add another protein source like a serving of grilled chicken or tofu, which can help stabilize your blood sugar.

Add Vinegar or Lemon Juice

Use vinegar or lemon juice as a dressing for salads; the acidity can help manage blood sugar levels.

Choose Whole Grains

If you consume grains with your meal, opt for those like barley or quinoa to ensure a steady release of glucose.

Drink Water

Ensure you are well-hydrated with water, as it can aid in metabolic processes and help maintain stable glucose levels.

Consider Portion Control

Pay attention to portion sizes to avoid consuming excessive calories that could lead to larger glucose spikes.

Chew Thoroughly

Eating slowly and thoroughly chewing your food can aid digestion and have a stabilizing effect on glucose levels.

Opt for Non-Starchy Vegetables

Include non-starchy vegetables such as bell peppers and broccoli as a significant component of your meal.

Practice Mindful Eating

Focus on your meal without distractions, which can help you eat the right amount and improve digestion.

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