
Dosa (1 Piece) and Bournvita (Bournvita) (1 Serving)
Breakfast
196 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
How to consume bournvita, dosa without glucose spikes
Portion Control
Consume smaller portions of Bournvita and dosa to help manage blood sugar levels effectively.
Fiber Addition
Incorporate high-fiber foods into your meal. You can add vegetables like spinach or bell peppers to your dosa batter or meal to slow down glucose absorption.
Protein Pairing
Pair your meals with protein sources such as eggs, chicken, or tofu. This helps stabilize blood sugar levels after eating.
Healthy Fats
Include healthy fats like avocado, nuts, or seeds in your meal to slow down digestion and prevent spikes.
Whole Grains
If possible, use whole grain flours for your dosa batter to improve digestion time and reduce glucose spikes.
Balanced Meal Timing
Spread your meals evenly throughout the day to prevent large spikes and keep energy levels consistent.
Active Lifestyle
Engage in light physical activity, like a short walk, after meals to help lower post-meal blood sugar levels.
Hydration
Stay hydrated by drinking plenty of water, which can aid in maintaining stable blood sugar levels.
Monitor Ingredients
Be mindful of additional ingredients or toppings added to your dosas or Bournvita that might contribute to glucose spikes.
Mindful Eating
Eat slowly and savor your food, which can help with better digestion and absorption, reducing the likelihood of a spike.

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