
Brandy (1 Fl Oz (No Ice))
Dinner
114 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
Other related foods
How to consume Brandy without glucose spikes
Pair Brandy with Fiber-Rich Foods
Consume foods high in fiber such as whole grains, legumes, and vegetables like broccoli or carrots. Fiber can help slow the absorption of sugar.
Include Healthy Fats
Add healthy fats to your meal, such as avocados, nuts, or seeds. These can help moderate blood sugar levels by slowing digestion.
Add Lean Proteins
Incorporate lean proteins like chicken, turkey, or tofu into your meal to help stabilize blood sugar levels.
Stay Hydrated
Drink plenty of water before and during your consumption of brandy to aid in metabolizing sugar effectively.
Portion Control
Be mindful of the amount of brandy you consume. Smaller amounts can help minimize the glucose spike.
Choose Lower-Carb Mixers
If mixing brandy, opt for low-carb options like soda water or a splash of lemon or lime juice.
Exercise Moderately
Engage in light exercise, such as a walk, after consuming brandy to help your body use up excess glucose.
Time Your Carbohydrate Intake
Try to avoid consuming high-carb foods close to when you drink brandy to prevent compounding the glucose spike.
Monitor Blood Sugar Levels
Keep track of your blood sugar levels to understand how your body responds and adjust your approach accordingly.
Consult a Healthcare Professional
Seek personalized advice from a nutritionist or healthcare provider to tailor recommendations to your specific needs.

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