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Brauð (1 piece)

food-timeBreakfast

117 mg/dL

avg. peak value

Usually causes a medium spike

6

Avg. Food Score on Ultrahuman App

78%

Ultrahuman Users got an UNSTABLE response

Other related foods

How to consume brauð without glucose spikes

Portion Control

Limit the amount of brauð you consume in one sitting to reduce the overall impact on your blood sugar levels.

Pair with Protein

Combine your brauð with a source of protein, such as eggs, chicken, or tofu, to help stabilize your blood sugar.

Incorporate Healthy Fats

Add avocado, nuts, or seeds to your meal. Healthy fats can slow down the absorption of glucose.

Include Fiber-Rich Foods

Pair your brauð with fiber-rich vegetables like leafy greens, broccoli, or bell peppers to slow digestion and blunt blood sugar spikes.

Stay Hydrated

Drink water before and after your meal, as hydration can aid in maintaining stable blood sugar levels.

Monitor Meal Timing

Eat smaller, more frequent meals throughout the day to maintain consistent blood sugar levels.

Choose Whole Grain Brauð

Opt for whole grain or multigrain brauð, which are typically absorbed more slowly than their refined counterparts.

Add a Vinegar-Based Dressing

If you are having a salad with your meal, choose a dressing with vinegar to help moderate blood sugar rises.

Exercise Post-Meal

Engage in light physical activity, such as walking, after eating to help your muscles use up the glucose more efficiently.

Mindful Eating

Eat slowly and savor each bite, as this can help prevent overeating and promote better digestion.

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