
Brauð (1 piece)
Breakfast
117 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
How to consume brauð without glucose spikes
Portion Control
Limit the amount of brauð you consume in one sitting to reduce the overall impact on your blood sugar levels.
Pair with Protein
Combine your brauð with a source of protein, such as eggs, chicken, or tofu, to help stabilize your blood sugar.
Incorporate Healthy Fats
Add avocado, nuts, or seeds to your meal. Healthy fats can slow down the absorption of glucose.
Include Fiber-Rich Foods
Pair your brauð with fiber-rich vegetables like leafy greens, broccoli, or bell peppers to slow digestion and blunt blood sugar spikes.
Stay Hydrated
Drink water before and after your meal, as hydration can aid in maintaining stable blood sugar levels.
Monitor Meal Timing
Eat smaller, more frequent meals throughout the day to maintain consistent blood sugar levels.
Choose Whole Grain Brauð
Opt for whole grain or multigrain brauð, which are typically absorbed more slowly than their refined counterparts.
Add a Vinegar-Based Dressing
If you are having a salad with your meal, choose a dressing with vinegar to help moderate blood sugar rises.
Exercise Post-Meal
Engage in light physical activity, such as walking, after eating to help your muscles use up the glucose more efficiently.
Mindful Eating
Eat slowly and savor each bite, as this can help prevent overeating and promote better digestion.

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