
Butter croissant (1 piece)
Midnight Snack
141 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume butter croissant without glucose spikes
Pair with Protein or Healthy Fats
Consider adding a source of protein or healthy fats, such as an egg, cheese, or a handful of nuts, to help slow the absorption of carbohydrates.
Include Fiber-Rich Foods
Incorporate foods like a small serving of berries or chia seeds, as their fiber content can help moderate blood sugar levels.
Opt for Whole Grains
If possible, choose a whole-grain version of a croissant or a similar alternative to increase fiber intake.
Stay Hydrated
Drink a glass of water before eating to help with digestion and reduce the spike in glucose levels.
Eat Smaller Portions
Consider consuming half a croissant instead of a whole one to reduce carbohydrate intake.
Add a Vegetable Side
Pair your croissant with a small salad or some sliced avocado to add fiber and nutrients.
Walk After Eating
A short walk after your meal can help your muscles use up some of the glucose, reducing the spike.
Monitor Timing
Try eating the croissant as part of a meal rather than on an empty stomach to mitigate the impact on blood sugar.
Choose a Balanced Breakfast
Instead of just a croissant, consume a balanced meal that includes protein, healthy fats, and fiber to help stabilize blood sugar levels.
Consider the Beverage
Avoid sugary drinks alongside the croissant, and opt for water, herbal tea, or black coffee to avoid compounding the glucose spike.

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