
Coffee and Cocoa (Mocha) (Powder, Decaffeinated, with Whitener and Low Calorie Sweetener) (1 Tsp Dry)
Breakfast
111 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Coffee And Cocoa (Mocha) (Powder, Decaffeinated, With Whitener And Low Calorie Sweetener) without glucose spikes
Portion Control
Reduce the portion size of your mocha to limit the amount of glucose entering your bloodstream at once.
Add Fiber
Pair your mocha with a small serving of high-fiber foods like chia seeds or flaxseeds, which can help slow down sugar absorption.
Include Healthy Fats
Consume a small handful of nuts, such as almonds or walnuts, with your drink. These healthy fats can help moderate the glucose spike.
Opt for Whole Grains
If you’re having your mocha with a meal, choose whole grain options like oatmeal or whole grain toast to help stabilize blood sugar levels.
Protein Boost
Add a source of protein to your snack or meal, such as a boiled egg or Greek yogurt, to help balance the overall impact on your glucose levels.
Stay Hydrated
Drink water before and after your mocha to aid in metabolism and glucose regulation.
Time Your Intake
Enjoy your mocha after consuming a balanced meal rather than on an empty stomach.
Exercise
Engage in light physical activity, such as a brisk walk, after consuming your mocha to help your body use glucose more effectively.
Monitor Sweeteners
Opt for natural sweeteners or reduce the amount of sweetener used in your mocha to lessen the impact on your blood sugar.
Incorporate Cinnamon
Sprinkle a bit of cinnamon into your mocha, which may help in maintaining stable blood sugar levels.

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