
Coffee (1 piece) and Coffee with Milk (1 Coffee Cup (6 Fl Oz))
Breakfast
139 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume coffee, coffee with milk without glucose spikes
Choose Low-Sugar Options
Opt for unsweetened coffee or use natural sweeteners like stevia or monk fruit, which have minimal impact on blood glucose levels.
Incorporate Healthy Fats
Add a small amount of coconut oil or unsweetened almond milk to your coffee, as the fat content can help slow the absorption of carbohydrates.
Add Fiber
Consider adding a fiber supplement like psyllium husk to your coffee. Fiber can help moderate blood sugar spikes by slowing down digestion.
Drink Coffee With a Balanced Meal
Pair your coffee with a meal that includes protein and healthy fats, such as eggs or avocado on whole-grain toast. This can help stabilize blood sugar levels.
Avoid Sugary Syrups and Flavored Creamers
These often contain added sugars that can contribute to glucose spikes. Stick with plain coffee or add a small amount of cinnamon for flavor.
Monitor Portion Size
Stick to a moderate serving size of coffee to avoid excessive caffeine intake, which can sometimes cause insulin resistance.
Try Plant-Based Milks
Use almond milk or soy milk instead of regular milk. They generally contain fewer carbohydrates, which can be beneficial for managing glucose levels.
Stay Hydrated
Drink plenty of water throughout the day to help your body manage blood sugar levels more effectively.
Experiment with Cold Brew
Cold brew coffee typically has a lower acidity level, which might be easier on the stomach and less likely to cause a spike.
Consult with a Nutritionist
If you find it challenging to manage glucose spikes, consider seeking advice from a registered dietitian or nutritionist for personalized recommendations.

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