
Coffee with Milk and Sugar (1 Coffee Cup (6 Fl Oz)) and Egg Omelet (1 Large)
Breakfast
120 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume coffee with milk and sugar, egg omelet without glucose spikes
Choose a Low-Sugar Option
Opt for a sugar substitute or a smaller amount of sugar in your coffee to reduce the impact on your blood glucose levels.
Switch to Plant-Based Milk
Consider using almond milk or coconut milk in your coffee, as they often contain less sugar than regular milk.
Add Some Fiber
Incorporate a small serving of vegetables, such as spinach or tomatoes, into your egg omelet to help moderate the glucose spike.
Use Whole Eggs
Instead of egg whites only, use whole eggs or at least some yolk, as the fat content can slow down carbohydrate absorption.
Include Protein-Rich Foods
Add a side of nuts or seeds, like almonds or chia seeds, which can help stabilize blood sugar levels.
Monitor Portion Size
Keep an eye on portion sizes of both the coffee and the omelet to prevent excess calorie intake, which may affect glucose levels.
Eat Slowly
Taking your time to eat and enjoy your meal can aid in better digestion and slower absorption of carbohydrates.
Stay Hydrated
Drink water alongside your meal to help with digestion and metabolism.
Choose Whole Grain Options
If you are having any side of toast with your omelet, opt for whole grain or sprouted bread.
Regular Physical Activity
Engage in light exercise, such as a walk, after your meal to help manage blood sugar levels.

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