
Coffee with Milk and Sugar (1 Coffee Cup (6 Fl Oz)) and English Dal Vada (1 Piece)
Afternoon Snack
115 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume coffee with milk and sugar, english dal vada without glucose spikes
Switch to Black Coffee
Opt for black coffee without sugar or milk to reduce the impact on your blood sugar levels.
Use Sugar Substitutes
Replace regular sugar with natural sweeteners like stevia or monk fruit, which have a minimal effect on blood glucose.
Choose Plant-Based Milk
If you prefer coffee with milk, use unsweetened almond or soy milk instead of regular milk to lower sugar intake.
Limit Vada Consumption
Moderation is key. Reduce the number of dal vadas you consume at one sitting to minimize glucose spikes.
Combine with High-Fiber Foods
Pair your meal with high-fiber vegetables such as broccoli, spinach, or cauliflower to help slow the absorption of carbohydrates.
Add Healthy Fats
Include a source of healthy fats like a handful of nuts or avocado with your meal to stabilize blood sugar levels.
Incorporate Protein
Add a protein source, such as grilled chicken or boiled eggs, to your meal to help balance your blood sugar.
Stay Hydrated
Drink plenty of water throughout the day to help your body manage blood sugar levels more effectively.
Eat Smaller, More Frequent Meals
Instead of having large meals, try eating smaller portions more frequently to prevent glucose spikes.
Engage in Light Physical Activity
Take a short walk or do some light exercise after your meal to aid in glucose regulation.

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