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Coffee with Milk and Sugar (1 Coffee Cup (6 Fl Oz)) and English Dal Vada (1 Piece)

food-timeAfternoon Snack

115 mg/dL

avg. peak value

Usually causes a medium spike

6

Avg. Food Score on Ultrahuman App

67%

Ultrahuman Users got an UNSTABLE response

How to consume coffee with milk and sugar, english dal vada without glucose spikes

Switch to Black Coffee

Opt for black coffee without sugar or milk to reduce the impact on your blood sugar levels.

Use Sugar Substitutes

Replace regular sugar with natural sweeteners like stevia or monk fruit, which have a minimal effect on blood glucose.

Choose Plant-Based Milk

If you prefer coffee with milk, use unsweetened almond or soy milk instead of regular milk to lower sugar intake.

Limit Vada Consumption

Moderation is key. Reduce the number of dal vadas you consume at one sitting to minimize glucose spikes.

Combine with High-Fiber Foods

Pair your meal with high-fiber vegetables such as broccoli, spinach, or cauliflower to help slow the absorption of carbohydrates.

Add Healthy Fats

Include a source of healthy fats like a handful of nuts or avocado with your meal to stabilize blood sugar levels.

Incorporate Protein

Add a protein source, such as grilled chicken or boiled eggs, to your meal to help balance your blood sugar.

Stay Hydrated

Drink plenty of water throughout the day to help your body manage blood sugar levels more effectively.

Eat Smaller, More Frequent Meals

Instead of having large meals, try eating smaller portions more frequently to prevent glucose spikes.

Engage in Light Physical Activity

Take a short walk or do some light exercise after your meal to aid in glucose regulation.

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