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Dosa (1 Piece), English Medu Vada (1 Piece) and Coffee with Milk (1 Coffee Cup (6 Fl Oz))

food-timeBreakfast

222 mg/dL

avg. peak value

Usually causes a large spike

0

Avg. Food Score on Ultrahuman App

100%

Ultrahuman Users got an UNSTABLE response

How to consume coffee with milk, dosa, english medu vada without glucose spikes

Opt for Black Coffee

Replace coffee with milk with black coffee to reduce sugar and calorie intake. If required, use a non-dairy, low-sugar milk alternative.

Incorporate Protein

Add a source of protein, like a boiled egg or a small serving of cottage cheese, to your meal to slow down the absorption of carbohydrates.

Choose Whole Grains

If possible, prepare or choose a dosa made with whole grains, like brown rice or millet, instead of refined flour.

Add Fiber-Rich Foods

Include fibrous vegetables like spinach, kale, or cucumbers on the side to help manage blood sugar levels.

Try Fermented Foods

Introduce a small serving of fermented foods like yogurt or a probiotic-rich dish to aid digestion and stabilize glucose levels.

Practice Portion Control

Reduce the portion size of dosa and medu vada to limit carbohydrate intake.

Stay Hydrated

Drink a glass of water before your meal to help regulate blood sugar levels.

Chew Thoroughly and Eat Slowly

Take your time to chew food thoroughly and eat slowly to aid digestion and prevent spikes.

Include Healthy Fats

Add a small amount of healthy fats, like avocado or a handful of nuts, to your meal for better glucose control.

Walk After Eating

Engage in light physical activity, like a brisk walk, after your meal to help lower blood sugar levels.

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