
English Medu Vada (1 Piece) and Coffee with Milk (1 Coffee Cup (6 Fl Oz))
Breakfast
168 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume coffee with milk, english medu vada without glucose spikes
Choose Low-Fat or Plant-Based Milk
Opt for low-fat milk or plant-based alternatives like almond or soy milk, which may have less impact on glucose levels compared to whole milk.
Incorporate Fiber
Add a small portion of a high-fiber food, such as chia seeds or flaxseeds, to your meal. These can help slow down the absorption of carbohydrates.
Limit Portion Size
Reduce the quantity of medu vada you consume. Smaller portions can help in managing glucose spikes.
Pair with Protein
Include a source of protein, such as a boiled egg or a small serving of Greek yogurt, to help moderate the rise in blood sugar.
Stay Hydrated
Drink plenty of water throughout the day, as it can aid in digestion and help maintain stable glucose levels.
Choose Whole Grains
If possible, opt for a whole grain variant of medu vada. Whole grains can have a slower release of glucose.
Introduce a Vegetable Side
Add a side of non-starchy vegetables, such as a small salad or steamed broccoli, to your meal to help balance out the carbohydrates.
Monitor Coffee Intake
Consider reducing the amount of coffee or caffeine consumption, as caffeine can sometimes affect insulin sensitivity.
Opt for Unsweetened Options
Use unsweetened alternatives for both your coffee and milk to avoid added sugars.
Practice Mindful Eating
Take your time to eat slowly and savor each bite, which can help in better digestion and glucose management.

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