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English Medu Vada (1 Piece) and Coffee with Milk (1 Coffee Cup (6 Fl Oz))

food-timeBreakfast

168 mg/dL

avg. peak value

Usually causes a small spike

4

Avg. Food Score on Ultrahuman App

50%

Ultrahuman Users got a STABLE response

How to consume coffee with milk, english medu vada without glucose spikes

Choose Low-Fat or Plant-Based Milk

Opt for low-fat milk or plant-based alternatives like almond or soy milk, which may have less impact on glucose levels compared to whole milk.

Incorporate Fiber

Add a small portion of a high-fiber food, such as chia seeds or flaxseeds, to your meal. These can help slow down the absorption of carbohydrates.

Limit Portion Size

Reduce the quantity of medu vada you consume. Smaller portions can help in managing glucose spikes.

Pair with Protein

Include a source of protein, such as a boiled egg or a small serving of Greek yogurt, to help moderate the rise in blood sugar.

Stay Hydrated

Drink plenty of water throughout the day, as it can aid in digestion and help maintain stable glucose levels.

Choose Whole Grains

If possible, opt for a whole grain variant of medu vada. Whole grains can have a slower release of glucose.

Introduce a Vegetable Side

Add a side of non-starchy vegetables, such as a small salad or steamed broccoli, to your meal to help balance out the carbohydrates.

Monitor Coffee Intake

Consider reducing the amount of coffee or caffeine consumption, as caffeine can sometimes affect insulin sensitivity.

Opt for Unsweetened Options

Use unsweetened alternatives for both your coffee and milk to avoid added sugars.

Practice Mindful Eating

Take your time to eat slowly and savor each bite, which can help in better digestion and glucose management.

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