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Coffee with Milk (1 Coffee Cup (6 Fl Oz)) and Toast with Jelly (1 Regular Slice)

food-timeBreakfast

159 mg/dL

avg. peak value

Usually causes a medium spike

2

Avg. Food Score on Ultrahuman App

100%

Ultrahuman Users got an UNSTABLE response

How to consume coffee with milk, toast with jelly without glucose spikes

Opt for Whole Grain Toast

Replace white toast with whole grain or whole wheat toast to slow down digestion and minimize spikes.

Choose Low-Sugar Jelly

Use jelly with reduced sugar content or opt for natural fruit spreads that contain no added sugars.

Add Protein

Include a source of protein like an egg or a handful of nuts with your meal to help stabilize blood sugar levels.

Incorporate Healthy Fats

Spread a thin layer of almond butter or avocado on your toast to add healthy fats, which can slow carbohydrate absorption.

Switch to Plant-Based Milk

Consider using unsweetened almond milk or soy milk in your coffee instead of regular milk.

Portion Control

Keep portions moderate to avoid excessive carbohydrate intake in one sitting.

Eat Slowly

Take your time to eat, allowing your body to process food gradually and preventing rapid glucose spikes.

Add Fiber

Enhance your meal with fiber-rich foods like chia seeds or flaxseeds, which help in moderating blood sugar increases.

Stay Hydrated

Drink a glass of water before your meal to help with digestion and reduce the likelihood of overeating.

Monitor Your Response

Pay attention to how your body reacts and adjust your food choices accordingly to better manage glucose levels.

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