
Early Grey Tea (1 Teacup (6 Fl Oz))
Dinner
114 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
Other related foods
How to consume early grey tea without glucose spikes
Pair with Fiber-Rich Foods
Consume Earl Grey tea alongside foods high in fiber, such as oats, lentils, or quinoa. These can help slow down the absorption of sugars.
Add Protein
Include a source of protein like Greek yogurt, nuts, or seeds with your tea. This can help stabilize any potential blood sugar spikes.
Choose Whole Grains
If you prefer having a snack with your tea, opt for whole-grain options like whole grain bread or crackers, which help in moderating glucose levels.
Incorporate Healthy Fats
Add healthy fats to your diet, such as avocados or olive oil, to assist in moderating blood sugar levels.
Stay Hydrated
Ensure you're drinking enough water throughout the day, as proper hydration can help maintain stable blood sugar levels.
Practice Portion Control
Be mindful of the quantity of Earl Grey tea you consume to prevent excessive caffeine intake, which can influence glucose levels.
Monitor Your Response
Keep track of how your body reacts to Earl Grey tea, and adjust your consumption and accompanying foods as needed.
Exercise Regularly
Engage in regular physical activity, as it can help improve insulin sensitivity and stabilize blood sugar levels.
Limit Added Sugars
Avoid adding sugar to your tea or consume it with products that contain minimal or no added sugars.
Choose Low-Sugar Alternatives
If you prefer flavored teas, select those with natural flavorings and minimal sweeteners.

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