
Eggplant Parmesan Casserole (1 Cup)
Dinner
125 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
How to consume Eggplant Parmesan Casserole without glucose spikes
Portion Control
Limit the amount of Eggplant Parmesan Casserole you consume in one sitting to help moderate blood sugar levels.
Include More Vegetables
Add a side of non-starchy vegetables, such as broccoli or spinach, to your meal to increase fiber content and slow down glucose absorption.
Pair with Protein
Incorporate a lean protein source like grilled chicken or turkey to help balance the meal and stabilize blood sugar.
Opt for Whole Grains
If the casserole includes breading or pasta, use whole grain versions to enhance fiber content and minimize spikes.
Swap Ingredients
Use almond flour or whole wheat flour for breading the eggplant to reduce carbohydrate content.
Add Healthy Fats
Incorporate healthy fats such as avocado slices or a sprinkle of nuts to help slow digestion and mitigate spikes.
Stay Hydrated
Drink water throughout the meal to aid digestion and help regulate blood sugar levels.
Monitor Meal Timing
Try eating smaller meals more frequently rather than large meals, to help manage blood sugar levels throughout the day.
Engage in Light Activity
Take a short walk after eating to help your body use up some of the glucose from your meal.
Mind Your Cooking Methods
Bake or grill eggplant instead of frying to reduce the fat and calorie content, contributing to better blood sugar control.

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