
Fasting (1 piece)
Breakfast
129 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
Other related foods
How to consume Fasting without glucose spikes
Stay Hydrated
Drink plenty of water to help your body stabilize blood sugar levels.
Exercise
Engage in light physical activity, such as a short walk, after eating to help your body use glucose more effectively.
Fiber-Rich Foods
Incorporate foods high in fiber like lentils, beans, and oats, which can help slow down the absorption of sugar.
Healthy Fats
Include sources of healthy fats, such as avocados and nuts, in your meals to slow down the digestion of carbohydrates.
Protein-Rich Foods
Add protein sources like chicken, fish, tofu, or eggs to your meals to help manage blood sugar levels.
Portion Control
Be mindful of portion sizes to avoid consuming too many carbohydrates at once.
Eat Slowly
Take your time while eating to give your body a chance to process the food more efficiently.
Avoid Sugary Foods
Steer clear of foods and drinks that are high in sugar, such as sweets and sugary beverages.
Regular Meal Timing
Maintain a consistent meal schedule to help regulate your blood sugar levels.
Monitor Blood Sugar
Regularly check your blood sugar levels to understand how different foods affect you and adjust your diet accordingly.

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