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Gobhi paratha (1 piece)

food-timeBreakfast

175 mg/dL

avg. peak value

Usually causes a medium spike

2

Avg. Food Score on Ultrahuman App

83%

Ultrahuman Users got an UNSTABLE response

How to consume Gobhi paratha without glucose spikes

Incorporate Fiber-Rich Foods

Include a side of green leafy vegetables, such as spinach or kale, with your meal to help slow down the absorption of glucose.

Add Protein

Pair your gobhi paratha with a source of lean protein, like grilled chicken, tofu, or lentils, which can help stabilize blood sugar levels.

Choose Healthy Fats

Add a serving of healthy fats, such as a small handful of nuts or a slice of avocado, to your meal to help reduce glucose spikes.

Practice Portion Control

Reduce the portion size of your gobhi paratha to moderate the intake of carbohydrates.

Hydrate Well

Drink water or herbal teas alongside your meal to help with digestion and prevent rapid glucose increases.

Include a Salad

Start your meal with a small salad consisting of cucumbers, tomatoes, and bell peppers dressed in olive oil and lemon juice to increase fiber intake.

Cook with Whole Grain Flour

Make your gobhi paratha with whole wheat flour to add more fiber and reduce the impact on blood sugar levels.

Opt for Low-Sugar Condiments

Use natural yogurt or mint chutney instead of sugary sauces for dipping your paratha.

Engage in Light Physical Activity

Take a short walk after your meal to help your body use the glucose more efficiently.

Mind the Timing

Avoid consuming gobhi paratha on an empty stomach or late at night to minimize spikes in blood sugar levels.

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