
White Rice (1 Serving (105g)) and Green String Beans (1 Cup)
Lunch
157 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Green String Beans, White Rice without glucose spikes
Portion Control
Reduce the portion size of white rice. Even lower amounts can help in minimizing the spike.
Protein Addition
Include a source of protein such as grilled chicken, tofu, or legumes with your meal to help slow down the absorption of carbohydrates.
Healthy Fats
Add healthy fats like avocado, nuts, or olive oil to your meal. Fats can slow gastric emptying and reduce spikes.
Fiber-Rich Vegetables
Incorporate more fiber-rich vegetables like broccoli, spinach, or kale into your plate. They can help slow down digestion.
Whole Grains
Replace white rice with whole grains such as quinoa or barley, which may have a slower impact on blood sugar.
Meal Timing
Eat smaller, more frequent meals rather than large ones to maintain steady glucose levels.
Hydration
Drink plenty of water throughout the day to help with the overall metabolism and stabilization of glucose levels.
Physical Activity
Engage in light exercise, such as a walk, after meals to help with glucose utilization.
Vinegar
Consider a small amount of vinegar, such as a splash on a salad, which can help moderate blood glucose levels.
Mindful Eating
Eat slowly and chew thoroughly to aid in better digestion and absorption of nutrients.

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