
Honey (Dabur) (1 Serving) and Green Tea (1 Mug (8 Fl Oz))
Breakfast
121 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Green Tea, Honey without glucose spikes
Pair with Fiber-Rich Foods
Consume your green tea with honey alongside high-fiber foods like oats, chia seeds, or whole-grain bread to slow down sugar absorption.
Incorporate Healthy Fats
Add a handful of nuts or seeds such as almonds or flaxseeds to your meal. Healthy fats can help moderate blood sugar levels.
Add a Protein Source
Include a protein source like Greek yogurt, a boiled egg, or a piece of cheese to balance the carbohydrate intake from honey.
Monitor Portion Sizes
Limit the amount of honey used. Consider reducing it gradually to allow your taste buds to adjust.
Opt for Cinnamon
Sprinkle cinnamon into your green tea. It may help improve insulin sensitivity and reduce blood sugar levels.
Hydrate with Water
Drink a glass of water before or after having green tea with honey to help dilute sugar concentration in the bloodstream.
Choose Whole Fruit
Substitute part of the honey with a whole fruit like an apple or berries, which are lower in sugar and provide additional fiber.
Regular Physical Activity
Engage in light physical activity like walking after consuming meals to help your muscles use glucose more effectively.
Balanced Meal Timing
Ensure that your intake of green tea with honey is part of a balanced meal rather than consumed in isolation to avoid spikes.
Mindful Eating Practices
Eat slowly and mindfully to give your body time to process the sugars effectively and prevent overconsumption.

Find Glucose response for your favourite foods
Explore OGDbDiscover
metabolic
health with M1
Ultrahuman M1 helps you measure the impact of food and activity on your body in real time through glucose as a biomarker.
Explore Ultrahuman M1Your cart is empty
Browse through our products and find something for you.