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Honey (Dabur) (1 Serving) and Green Tea (1 Mug (8 Fl Oz))

food-timeBreakfast

121 mg/dL

avg. peak value

Usually causes a medium spike

6

Avg. Food Score on Ultrahuman App

64%

Ultrahuman Users got an UNSTABLE response

How to consume Green Tea, Honey without glucose spikes

Pair with Fiber-Rich Foods

Consume your green tea with honey alongside high-fiber foods like oats, chia seeds, or whole-grain bread to slow down sugar absorption.

Incorporate Healthy Fats

Add a handful of nuts or seeds such as almonds or flaxseeds to your meal. Healthy fats can help moderate blood sugar levels.

Add a Protein Source

Include a protein source like Greek yogurt, a boiled egg, or a piece of cheese to balance the carbohydrate intake from honey.

Monitor Portion Sizes

Limit the amount of honey used. Consider reducing it gradually to allow your taste buds to adjust.

Opt for Cinnamon

Sprinkle cinnamon into your green tea. It may help improve insulin sensitivity and reduce blood sugar levels.

Hydrate with Water

Drink a glass of water before or after having green tea with honey to help dilute sugar concentration in the bloodstream.

Choose Whole Fruit

Substitute part of the honey with a whole fruit like an apple or berries, which are lower in sugar and provide additional fiber.

Regular Physical Activity

Engage in light physical activity like walking after consuming meals to help your muscles use glucose more effectively.

Balanced Meal Timing

Ensure that your intake of green tea with honey is part of a balanced meal rather than consumed in isolation to avoid spikes.

Mindful Eating Practices

Eat slowly and mindfully to give your body time to process the sugars effectively and prevent overconsumption.

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