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Science & Research

Indian Food - Mutton / Lamb Biryani (1 cupcooked)
Lunch
138 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
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- indian paneer cheese
- english indian filter coffee
- english indian bhelpuri
- english indian pongal rice
- english indian fox nuts
- english indian pesarattu
- english indian paneer roll
- english indian chole bhature
How to consume indian food - mutton / lamb biryani without glucose spikes
Keep the biryani portion moderate and prioritize the mutton/lamb pieces over extra rice; avoid seconds of rice.
Start the meal with a salad of cucumber, tomato, leafy greens, and lemon/vinegar dressing to add fiber before the rice.
Pair biryani with plain unsweetened yogurt or cucumber raita; avoid sweetened lassi, soda, and fruit juice.
Ask for less oil/ghee and avoid adding fried sides such as papad, samosas, or extra fried onions.
Choose a side of non-starchy vegetables such as okra, eggplant, cauliflower, cabbage, spinach, or green beans.
Take a 10–20 minute easy walk shortly after eating, if safe and appropriate for you.
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