
Khandvi (1 serving(s))
Afternoon Snack
107 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
Other related foods
How to consume Khandvi without glucose spikes
Portion Control
Limit the portion size of Khandvi you consume to reduce the overall impact on your glucose levels.
Pair with Protein
Include a source of protein such as Greek yogurt or a handful of nuts alongside your meal to help slow down glucose absorption.
Add Fiber
Incorporate high-fiber foods like chia seeds or vegetables such as broccoli or spinach to your meal to moderate the glucose rise.
Timing of Consumption
Consider eating Khandvi as part of a meal rather than on an empty stomach to lessen the glucose spike.
Stay Hydrated
Drink plenty of water throughout the day to help your body manage glucose levels more effectively.
Incorporate Healthy Fats
Add healthy fats like avocado slices or a drizzle of olive oil to your meal to help slow carbohydrate absorption.
Regular Physical Activity
Engage in light physical activity like a short walk after eating to help reduce post-meal glucose spikes.
Monitor Frequency
Limit how often you indulge in foods that cause a glucose rise, ensuring it's balanced with other meals.
Mindful Eating
Chew your food slowly and eat mindfully to aid digestion and better regulate glucose levels.
Experiment with Ingredients
If you prepare Khandvi at home, consider using ingredients like chickpea flour instead of more refined options to create a lower-impact version.

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