
Mandi (1 piece)
Lunch
147 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
How to consume Mandi without glucose spikes
Portion Control
Reduce the portion size of Mandi to help manage your carbohydrate intake and minimize spikes in your blood sugar levels.
Balanced Meal
Pair your Mandi with a source of healthy fats, such as avocado or a small amount of olive oil, to slow down the digestion process.
Include Protein
Add a serving of lean protein, like grilled chicken or fish, to your meal to help stabilize your blood sugar levels.
Add Fiber
Incorporate a side of non-starchy vegetables, such as a salad with leafy greens, cucumbers, and tomatoes, to increase fiber intake.
Stay Hydrated
Drink water before and during your meal to help with digestion and overall metabolism.
Slow Eating
Eat your meal more slowly and chew thoroughly, which can help regulate blood sugar by giving your body more time to process the carbohydrates.
Timing of Meals
Try consuming Mandi during lunch hours rather than dinner to give your body more time to process the carbohydrates throughout the day.
Physical Activity
Engage in light physical activity, such as a short walk, after your meal to help your body use up the glucose more effectively.
Monitor Your Response
Pay attention to your body's response and consider using a continuous glucose monitor to track how your body reacts, making adjustments as necessary.
Herbal Additions
Include spices like cinnamon or turmeric in your meal, which may help in moderating blood sugar levels.

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