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Meds (1 piece)

food-timeAfternoon Snack

137 mg/dL

avg. peak value

Usually causes a small spike

6

Avg. Food Score on Ultrahuman App

75%

Ultrahuman Users got a STABLE response

Other related foods

How to consume Meds without glucose spikes

Portion Control

Limit the quantity of carbohydrates consumed during meals to help manage glucose levels more effectively.

Balanced Meals

Include a mix of protein, healthy fats, and fiber with every meal to slow down the absorption of carbohydrates and minimize spikes.

Choose Whole Grains

Opt for whole grain options like quinoa, barley, or buckwheat, which are less likely to cause rapid increases in glucose levels.

Incorporate Legumes

Add beans, lentils, and chickpeas to your meals, as they are known to have a more stable effect on blood sugar.

Eat Plenty of Vegetables

Focus on non-starchy vegetables such as spinach, kale, broccoli, and cauliflower to add volume and nutrients without causing spikes.

Include Healthy Fats

Use sources like avocados, nuts, seeds, and olive oil, which can help stabilize blood sugar levels when paired with carbohydrates.

Limit Sugary Beverages

Opt for water, herbal teas, or other low-sugar drinks instead of sodas or fruit juices that can lead to glucose spikes.

Snack Wisely

Choose snacks that include a combination of protein and fiber, such as a handful of nuts or yogurt with berries.

Stay Physically Active

Engage in regular physical activity, like walking or cycling, which can help improve insulin sensitivity and regulate blood sugar.

Monitor Your Response

Keep track of how different foods affect your glucose levels and adjust your diet accordingly to minimize spikes.

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