
Nasi Goreng (1 Serving (210g))
Dinner
132 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
How to consume Nasi Goreng without glucose spikes
Portion Control
Eat smaller portions of Nasi Goreng to minimize the impact on your blood sugar levels.
Add Protein
Include a source of protein like grilled chicken, tofu, or a fried egg, which can help slow down the absorption of carbohydrates.
Incorporate Fiber
Add vegetables such as broccoli, spinach, or bell peppers to your Nasi Goreng. The fiber content in vegetables can help stabilize blood sugar levels.
Choose Whole Grains
Use brown rice instead of white rice when making or ordering Nasi Goreng for a slower release of glucose into the bloodstream.
Stay Hydrated
Drink plenty of water before and during your meal to aid digestion and reduce spikes.
Add Healthy Fats
Include healthy fats like avocado slices or a sprinkle of sesame seeds to help moderate the glucose response.
Pre-Meal Exercise
Consider doing light physical activity, such as a brisk walk, before your meal to enhance insulin sensitivity.
Post-Meal Movement
Engage in light physical activity, like a short walk, after eating to help manage blood sugar levels.
Monitor Your Meal Timing
Try to eat Nasi Goreng as part of a balanced meal schedule, avoiding long gaps between meals.
Herbal Tea
Drink a cup of herbal tea, such as chamomile or peppermint, which can support digestion and help with glucose regulation.

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