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Science & Research

Pea Protein Isolate (Myprotein) (1 Serving)
Breakfast
110 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
Other related foods
- fried vegetables dipped in chick pea flour batter pakora tea with milk
- pea protein
- pea salad with cheese
- fried vegetables dipped in chick pea flour batter pakora
- pea soup
- fried vegetables dipped in chick pea flour batter pakora tea with milk and sugar
- gujarati pudla onion tomato hot pepper basen chick pea flour 1 piece
- homemade chana dal ghiya lauki split chick pea bottle gourd curry cooked in salt roti
- pea protien isolate
- myprotein pea protein isolate 30g
How to consume Pea Protein Isolate without glucose spikes
Use a smaller serving of pea protein isolate and increase gradually only if your glucose response remains mild.
Choose an unsweetened, unflavored pea protein powder; check that it has no added sugar, syrups, maltodextrin, or large amounts of starch.
Have the shake with a fiber-rich food such as chia seeds, ground flaxseed, or berries rather than drinking it alone.
Add fat or a mixed meal component, such as almond butter, walnuts, or plain Greek yogurt, to slow absorption.
Mix the powder with water or unsweetened milk alternatives instead of juice, sweetened plant milks, or sweetened coffee drinks.
Take a 10–20 minute easy walk after consuming it and compare your glucose response across serving sizes and meal combinations.
Powered by ChatGPT. ChatGPT's information is based on machine learning and may not be entirely accurate or reliable. Consult a healthcare professional before changing your lifestyle, diet or treatment. We don't endorse any specific foods, products and assume no liability for any loss or damage caused by relying on ChatGPT.


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