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Rawa dosa (1 piece)

food-timeDinner

153 mg/dL

avg. peak value

Usually causes a large spike

3

Avg. Food Score on Ultrahuman App

75%

Ultrahuman Users got an UNSTABLE response

Other related foods

How to consume Rawa dosa without glucose spikes

Portion Control

Limit the portion size of Rawa dosa to avoid excessive intake of carbohydrates in one meal.

Pair with Protein

Incorporate a source of protein such as eggs or legumes to your meal. Proteins can help stabilize blood sugar levels.

Add Healthy Fats

Include healthy fats like avocado, nuts, or seeds. These can slow the absorption of sugar into your bloodstream.

Increase Fiber Intake

Accompany your meal with fiber-rich foods such as spinach or broccoli. Fiber can help slow down the digestion and absorption of carbohydrates.

Stay Hydrated

Drink water before and during your meal to help digestion and manage blood sugar levels.

Include a Side Salad

Starting your meal with a salad made of leafy greens and vegetables can slow down glucose absorption.

Opt for More Vegetables

Add non-starchy vegetables, such as zucchini or bell peppers, to your dosa filling to increase fiber content.

Practice Mindful Eating

Eat slowly and chew thoroughly to give your body time to process and regulate blood sugar levels effectively.

Be Physically Active

Engage in light physical activity, like walking, after your meal to help lower blood glucose levels.

Monitor Blood Sugar

Keep track of your blood sugar levels to understand how your body responds and adjust your diet accordingly.

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