
Tea with Milk and Sugar (1 Teacup (6 Fl Oz)) and Semolina (Cooked) (1 Cup)
Breakfast
167 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
How to consume Semolina (Cooked) | Tea With Milk And Sugar without glucose spikes
Portion Control
Start by reducing the portion size of semolina to limit the carbohydrate intake in one sitting.
Eat Slowly
Take your time while eating. Slower eating can help moderate the release of glucose into your bloodstream.
Incorporate High-Fiber Vegetables
Add a side of non-starchy vegetables such as broccoli, spinach, or bell peppers to your meal. These can help slow down the absorption of sugars.
Add Protein
Include a source of protein like grilled chicken, tofu, or a handful of nuts to your meal. Protein can help stabilize blood sugar levels.
Include Healthy Fats
Mix in some healthy fats like avocado, olive oil, or a small portion of nuts to help slow digestion and reduce glucose spikes.
Swap Sugar
Consider using a sugar substitute in your tea or reduce the sugar quantity to lower the impact on your blood sugar levels.
Choose Whole Milk
Opt for whole or unsweetened almond milk instead of full-fat milk to reduce the sugar content in your tea.
Stay Active
Engage in light physical activity, such as a walk after meals, which can help your muscles use glucose more effectively.
Hydrate
Drink plenty of water throughout the day to support overall metabolism and help manage blood sugar levels.
Monitor Blood Sugar
Keep track of your blood sugar levels regularly to understand how your body responds and adjust your dietary habits accordingly.

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