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How to consume Sev Puri without glucose spikes

Portion Control

Limit the portion size of Sev Puri to reduce the overall carbohydrate intake.

Add Protein & Fiber

Incorporate a side of chickpeas or lentils with your meal to increase protein and fiber, which can help stabilize blood sugar levels.

Include Healthy Fats

Add a small amount of nuts or seeds, such as almonds or flaxseeds, which can slow down the absorption of carbohydrates.

Choose Whole Wheat

If possible, opt for whole wheat puris or crackers instead of regular ones to increase fiber content.

Increase Vegetables

Add more cucumber, tomatoes, and lettuce to the Sev Puri to increase fiber and water content, helping with slower digestion.

Stay Hydrated

Drink water before and during your meal to aid in digestion and reduce the likelihood of a spike.

Pair with Low-Carb Foods

Consider having a salad or a vegetable soup as a starter to balance the meal.

Monitor Timing

Eat Sev Puri as part of a larger meal rather than as a standalone snack to mitigate its impact on blood sugar levels.

Exercise Moderately

Engage in light physical activity, like a short walk, after eating to help regulate blood sugar levels.

Mindful Eating

Eat slowly and focus on chewing thoroughly to enhance digestion and absorption, which can reduce the speed of a glucose spike.

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