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Snacks (1 piece)

food-timeAfternoon Snack

156 mg/dL

avg. peak value

Usually causes a medium spike

4

Avg. Food Score on Ultrahuman App

60%

Ultrahuman Users got an UNSTABLE response

How to consume Snacks without glucose spikes

Choose Whole Grains

Opt for snacks made from whole grains like oats, barley, or quinoa, which are digested more slowly.

Incorporate Fiber-Rich Foods

Include high-fiber snacks such as vegetables, nuts, seeds, and legumes to slow down digestion and absorption of carbohydrates.

Pair with Protein

Complement your snacks with protein sources like Greek yogurt, cheese, or a handful of almonds to stabilize blood sugar levels.

Focus on Portion Control

Keep snack portions moderate to avoid consuming excessive carbohydrates at once.

Opt for Fresh Fruits

Choose fruits like apples, pears, or berries, which have a more gradual impact on blood sugar.

Include Healthy Fats

Add avocados, nuts, or seeds to your snacks; these fats can help slow carbohydrate absorption.

Stay Hydrated

Drink water or herbal teas with your snacks to help manage hunger and prevent excessive snacking.

Read Labels Carefully

Be mindful of added sugars in packaged snacks and choose options with minimal or no added sugars.

Mindful Eating

Pay attention to eating slowly and savoring your snacks, which can help you feel satisfied with less.

Timing Matters

Space out snacks evenly throughout the day to prevent large fluctuations in blood sugar levels.

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