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Tea with Milk (1 Teacup (6 Fl Oz)) and Russian Protein (100 G)

food-timeBreakfast

135 mg/dL

avg. peak value

Usually causes a medium spike

4

Avg. Food Score on Ultrahuman App

70%

Ultrahuman Users got an UNSTABLE response

How to consume russian protein, tea with milk without glucose spikes

Portion Control

Reduce the portion size of the Russian protein food to minimize the glucose spike.

Balanced Meal

Pair the Russian protein dish with high-fiber foods such as vegetables or legumes. This helps slow down the absorption of sugars.

Healthy Fats

Add healthy fats like avocado or nuts to your meal. These can help stabilize blood sugar levels.

Whole Grains

If your meal includes grains, opt for whole grains like quinoa or barley, which have a slower impact on blood sugar levels.

Timing of Tea

Drink tea with milk separately from your meal, allowing your body time to process it without a cumulative effect on glucose levels.

Alternative Sweetener

If you add sugar to your tea, consider using a natural sweetener like stevia instead.

Exercise

Engage in light physical activity such as a walk after eating to help your body process the glucose more efficiently.

Hydration

Drink plenty of water throughout the day, which can help in maintaining healthy blood sugar levels.

Mindful Eating

Eat slowly and savor your food, allowing time for your body to register fullness and preventing overeating.

Frequent Monitoring

Keep track of your blood sugar levels regularly to understand how different foods and practices affect you individually.

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