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Black Beans (1 Cup)

food-timeAfternoon Snack

128 mg/dL

avg. peak value

Usually causes a medium spike

4

Avg. Food Score on Ultrahuman App

75%

Ultrahuman Users got an UNSTABLE response

How to consume Black Beans without glucose spikes

Portion Control

Limit the amount of black beans you consume in one sitting. Start with a smaller portion and adjust based on how your body responds.

Balance with Protein

Combine black beans with a source of lean protein, such as grilled chicken or fish, to slow down the absorption of carbohydrates.

Add Healthy Fats

Incorporate healthy fats like avocado slices, nuts, or olive oil to help moderate the glucose response.

Include Fiber-Rich Vegetables

Add non-starchy vegetables like spinach, broccoli, or bell peppers to your meal. These are high in fiber and can help stabilize blood sugar levels.

Pair with Whole Grains

Choose whole grains such as quinoa or barley as a base for your meal. They can help in controlling glucose levels.

Stay Hydrated

Drink plenty of water throughout the day, especially during meals, as it aids in digestion and helps maintain stable blood sugar levels.

Timing of Meals

Space out your meals and snacks evenly throughout the day to prevent large spikes in blood sugar.

Exercise Regularly

Engage in regular physical activity, such as walking or cycling, to enhance insulin sensitivity and better manage blood sugar levels.

Monitor Carbohydrate Intake

Be mindful of the total carbohydrate content in your meal and aim for a balanced distribution across different food groups.

Mindful Eating

Eat slowly and savor your meal to help prevent overeating and allow your body to properly regulate blood sugar levels.

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