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Boiled Egg (1 Medium) and Instant Coffee (made from Powdered) (1 Coffee Cup (6 Fl Oz))

food-timeBreakfast

117 mg/dL

avg. peak value

Usually causes a small spike

7

Avg. Food Score on Ultrahuman App

92%

Ultrahuman Users got a STABLE response

How to consume boiled egg, instant coffee (made from powdered) without glucose spikes

Pair with Fiber-Rich Foods

Include a small portion of whole grains, such as oatmeal or whole grain toast, to add fiber and slow down the absorption of glucose.

Add Healthy Fats

Incorporate healthy fats like a small serving of avocado or a handful of nuts, such as almonds or walnuts, to help stabilize blood sugar levels.

Incorporate Protein

Add a small serving of lean protein, like a slice of turkey or a piece of cheese, alongside the boiled egg to balance the meal.

Drink Water or Unsweetened Tea

Opt for water or unsweetened herbal tea instead of instant coffee to prevent additional spikes from potential added sugars or creamers.

Include Non-Starchy Vegetables

Add a side of non-starchy vegetables, such as a small salad or sliced cucumbers, to provide additional nutrients and fiber.

Control Portion Sizes

Keep the portions of each component small and balanced to avoid excessive intake that might contribute to glucose spikes.

Choose Whole Foods

Whenever possible, choose whole, unprocessed options over instant or powdered alternatives to minimize unexpected sugar content.

Monitor Meal Timing

Have your meal at regular intervals and avoid long gaps between meals to maintain stable energy levels and prevent spikes.

Limit Artificial Sweeteners

Avoid adding artificial sweeteners to your coffee as they can sometimes affect blood sugar levels unpredictably for some individuals.

Stay Active

Engage in a light physical activity, such as a short walk, after your meal to help your body utilize glucose more efficiently.

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