
Boiled Egg (1 Large) and Sprouts (1 Cup)
Breakfast
138 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Boiled Egg, Sprouts without glucose spikes
Increase Fiber Intake
Pair your meal with high-fiber foods like chia seeds or flaxseeds to slow down the absorption of carbohydrates.
Incorporate Healthy Fats
Add sources of healthy fats such as avocados or nuts to your meal to help stabilize blood sugar levels.
Include a Protein Source
Enhance your meal with additional protein like grilled chicken or tofu to moderate glucose spikes.
Eat Smaller Portions
Consider reducing the portion size of sprouts and eggs, and balancing them with non-starchy vegetables like leafy greens or bell peppers.
Stay Hydrated
Drink plenty of water throughout the day, as proper hydration can aid in better blood sugar regulation.
Engage in Physical Activity
Take a short walk or engage in light exercise after your meal to help manage blood sugar levels.
Mindful Eating
Eat slowly and chew your food thoroughly to allow your body time to properly digest and absorb nutrients.
Monitor Meal Timing
Try to maintain regular meal times and avoid long gaps between meals to keep blood sugar levels stable.
Avoid Sugary Beverages
Steer clear of drinks with added sugars during your meal to prevent additional glucose spikes.
Consider a Pre-Meal Snack
Have a small snack containing protein or healthy fat, like a handful of almonds, before your main meal to help control blood sugar response.

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