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Boiled Egg (1 Large) and Sprouts (1 Cup)

food-timeBreakfast

138 mg/dL

avg. peak value

Usually causes a small spike

5

Avg. Food Score on Ultrahuman App

70%

Ultrahuman Users got a STABLE response

How to consume Boiled Egg, Sprouts without glucose spikes

Increase Fiber Intake

Pair your meal with high-fiber foods like chia seeds or flaxseeds to slow down the absorption of carbohydrates.

Incorporate Healthy Fats

Add sources of healthy fats such as avocados or nuts to your meal to help stabilize blood sugar levels.

Include a Protein Source

Enhance your meal with additional protein like grilled chicken or tofu to moderate glucose spikes.

Eat Smaller Portions

Consider reducing the portion size of sprouts and eggs, and balancing them with non-starchy vegetables like leafy greens or bell peppers.

Stay Hydrated

Drink plenty of water throughout the day, as proper hydration can aid in better blood sugar regulation.

Engage in Physical Activity

Take a short walk or engage in light exercise after your meal to help manage blood sugar levels.

Mindful Eating

Eat slowly and chew your food thoroughly to allow your body time to properly digest and absorb nutrients.

Monitor Meal Timing

Try to maintain regular meal times and avoid long gaps between meals to keep blood sugar levels stable.

Avoid Sugary Beverages

Steer clear of drinks with added sugars during your meal to prevent additional glucose spikes.

Consider a Pre-Meal Snack

Have a small snack containing protein or healthy fat, like a handful of almonds, before your main meal to help control blood sugar response.

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