
Bragg Organic(Revised - Raw-Unfiltered Apple Cider Vinegar, With the 'mother', 30 ml (1 tablespoon) (1 serving(s))
Breakfast
99 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Bragg Organic(Revised - Raw-Unfiltered Apple Cider Vinegar, With the 'mother', 30 ml (1 tablespoon) without glucose spikes
Dilute the Vinegar
Mix the apple cider vinegar with water to consume it more slowly. This can help in moderating the absorption of acetic acid and potentially reduce spikes.
Consume With a Meal
Take the apple cider vinegar with a meal rather than on an empty stomach. This can slow down digestion and absorption, reducing potential glucose spikes.
Pair With Fiber-Rich Foods
Include foods high in fiber like lentils, chickpeas, or whole grains such as oats and barley. Fiber can help slow down the absorption of sugars.
Include Healthy Fats
Add foods rich in healthy fats, such as avocados, nuts, or seeds, to your diet. Fats can help slow down the digestive process.
Add Protein
Combine the apple cider vinegar with a protein source, like eggs, lean meats, or tofu, which can help stabilize blood sugar levels.
Stay Hydrated
Drink plenty of water throughout the day. Proper hydration can support overall metabolic processes and help maintain stable blood sugar levels.
Exercise Regularly
Engage in moderate physical activity after meals to assist in utilizing glucose more effectively and stabilize blood sugar levels.
Monitor Portions
Keep an eye on the portion size of acidic foods and balance them with other food groups to mitigate the impact on blood sugar.
Herbal Teas
Consider consuming herbal teas such as chamomile or peppermint, which can have calming effects on the digestive system and may support stable blood sugar levels.
Consult a Healthcare Professional
If you're unsure about how apple cider vinegar impacts your blood sugar, consult a healthcare provider for personalized advice.

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