
Brown Bread (1 Regular Slice) and Hummus (100 G)
Breakfast
120 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Brown Bread, Hummus without glucose spikes
Portion Control
Reduce the portion size of brown bread and hummus you consume in one sitting to help moderate the glucose spike.
Opt for Whole Grain
Choose whole grain or multigrain bread that contains more fiber, which can help slow down the absorption of carbohydrates.
Add a Protein Source
Include a lean protein like grilled chicken, turkey slices, or boiled eggs alongside your meal to help stabilize blood sugar levels.
Incorporate Healthy Fats
Add healthy fats such as avocado or a sprinkle of seeds like chia or flaxseed to your meal to provide satiety and slow down digestion.
Increase Vegetables
Pair your meal with a generous serving of non-starchy vegetables like leafy greens, cucumbers, or bell peppers to add fiber and volume.
Drink Water
Stay hydrated by drinking water before and during your meal, which can aid in digestion and help prevent rapid glucose spikes.
Add a Salad
Start your meal with a fiber-rich salad dressed in olive oil and vinegar to slow gastric emptying and improve glucose response.
Chew Slowly
Take your time to chew food thoroughly, which can aid in better digestion and more controlled blood sugar levels.
Include Vinegar
Incorporate a splash of vinegar in your meal, as the acetic acid can help improve insulin sensitivity and lower post-meal blood sugar levels.
Monitor Timing
Consider eating smaller, balanced meals throughout the day rather than a large meal at once to help maintain stable blood sugar levels.

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