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Brown Rice (1 Cup, Cooked) and Lamb Curry (1 Cup)

food-timeLunch

146 mg/dL

avg. peak value

Usually causes a medium spike

4

Avg. Food Score on Ultrahuman App

83%

Ultrahuman Users got an UNSTABLE response

How to consume Brown Rice, Lamb Curry without glucose spikes

Portion Control

Reduce the portion size of brown rice and lamb curry to minimize the impact on blood sugar levels.

Add Non-Starchy Vegetables

Incorporate non-starchy vegetables, such as spinach, broccoli, or bell peppers, into your meal to add fiber and slow digestion.

Include Healthy Fats

Add a source of healthy fat, like avocado slices or a small amount of olive oil, which can help stabilize blood sugar levels.

Incorporate Protein

Add a side of lean protein, such as grilled chicken or tofu, to help balance the meal and slow carbohydrate absorption.

Eat Slowly

Take your time to chew thoroughly and savor your meal, which can aid in better digestion and help prevent rapid glucose spikes.

Mix with Legumes

Substitute a portion of brown rice with lentils or chickpeas to increase fiber and protein content.

Stay Hydrated

Drink water before and during your meal to help with digestion and reduce the likelihood of overeating.

Add a Green Salad

Start your meal with a green salad dressed in lemon juice or vinegar to help moderate blood sugar levels.

Opt for Whole Spices

Use whole spices like cinnamon or turmeric in your curry, which may help manage blood sugar levels.

Monitor Meal Timing

Consider consuming your meal at the same time each day to help regulate your body's insulin response.

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