
Chapati (1 Piece) and Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots) (1 Cup)
Lunch
122 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Chapati, Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans And Carrots) without glucose spikes
Portion Control
Start by reducing the portion size of the chapati and mixed vegetables. Smaller portions can result in lower glucose spikes.
Add Protein
Include a source of protein with your meal, such as grilled chicken, tofu, or lentils. Protein helps slow down the digestion process and mitigate glucose spikes.
Incorporate Healthy Fats
Add healthy fats like avocado, nuts, or seeds to your meal. These can help to slow glucose absorption.
Choose Whole Grains
Use whole wheat flour to make chapati if not already doing so. Whole grains are digested more slowly than refined grains.
Pre-Meal Hydration
Drink a glass of water before eating. Staying hydrated can aid digestion and help regulate blood sugar levels.
Increase Fiber
Add high-fiber vegetables like spinach, broccoli, or cauliflower to your mixed vegetables. Fiber slows down the absorption of sugars.
Mindful Eating
Eat slowly and chew thoroughly. This can improve digestion and result in more stable blood sugar levels post-meal.
Post-Meal Activity
Go for a short walk after eating. Light physical activity can help lower blood sugar levels.
Monitor Cooking Methods
Avoid overcooking vegetables as this can break down fibers and increase the rate of sugar absorption.
Consider Fermented Foods
Include a small side of yogurt or sauerkraut. Fermented foods can improve gut health and support better glucose control.

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