
Chapati (Aashirvaad) (1 Serving) and Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Canned) (1 Cup)
Lunch
117 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Chapati, Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans And Carrots, Canned) without glucose spikes
Incorporate Protein
Add a source of lean protein to your meal, such as grilled chicken, tofu, or lentils, to slow down carbohydrate absorption.
Add Healthy Fats
Include healthy fats like avocados, nuts, or olive oil, which can help stabilize blood sugar levels.
Increase Fiber
Mix in high-fiber foods such as a small portion of quinoa or barley to your meal, which can aid in reducing glucose spikes.
Portion Control
Monitor your portion sizes of chapati and mixed vegetables to prevent overconsumption of carbohydrates.
Choose Whole Grains
Opt for whole wheat chapati instead of refined flour versions to increase fiber intake.
Include Leafy Greens
Add a side of leafy greens like spinach or kale, which have low impact on blood sugar levels and add additional nutrients.
Drink Water
Stay well-hydrated by drinking water instead of sugary drinks, which can exacerbate glucose spikes.
Timing of Meals
Spread your carbohydrate intake evenly throughout the day instead of consuming them all at once.
Physical Activity
Engage in light physical activity like walking after meals to help manage blood sugar levels.
Mindful Eating
Eat slowly and mindfully to give your body time to properly process the food and manage glucose levels effectively.

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