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Dal Yellow (Hommade) (1 Serving), White Rice (1 Cup, Cooked), English Indian Sabji (1 Serving (110g)) and Chapati (1 Piece)

food-timeLunch

267 mg/dL

avg. peak value

Usually causes a large spike

1

Avg. Food Score on Ultrahuman App

100%

Ultrahuman Users got an UNSTABLE response

How to consume chapati, dal yellow, english indian sabji, white rice without glucose spikes

Portion Control

Reduce the quantity of chapati and rice you consume at a single meal. Smaller portions can help prevent large glucose spikes.

Increase Fiber Intake

Add more fiber-rich vegetables to your meal, such as leafy greens, broccoli, or cauliflower, to slow down digestion and stabilize blood sugar levels.

Incorporate Protein

Add a moderate amount of protein, such as grilled chicken, tofu, or lentils, to your meal to help regulate blood sugar.

Add Healthy Fats

Include sources of healthy fats like avocado, nuts, or a drizzle of olive oil to your meal to slow carbohydrate absorption.

Opt for Whole Grains

Consider substituting white rice with brown rice or quinoa, which are less processed and can lead to a more gradual increase in blood sugar.

Stay Hydrated

Drink plenty of water before and during your meal to help your body process carbohydrates more efficiently.

Eat Mindfully

Take your time to chew your food thoroughly, which can aid digestion and help in maintaining stable blood sugar levels.

Balanced Meal Composition

Ensure your plate has a balance of carbohydrates, proteins, and fats to promote slow digestion and sustained energy release.

Exercise After Meals

Engage in light physical activity, such as a walk, after meals to help your muscles use up excess glucose.

Monitor and Adjust

Keep track of your glucose levels to identify how different foods and quantities affect your blood sugar, and adjust your diet accordingly.

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