
Chapati (1 Piece) and Mixed Salad Greens (1 Cup, Shredded Or Chopped)
Lunch
148 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Chapati, Mixed Salad Greens without glucose spikes
Pair with Protein
Include a source of lean protein such as grilled chicken, tofu, or legumes like chickpeas or lentils with your meal. This can help slow down the absorption of glucose.
Add Healthy Fats
Incorporate healthy fats like avocado, nuts, or seeds into your salad. These fats can help to moderate blood sugar spikes.
Choose Whole Wheat Chapati
If possible, use whole wheat flour to make chapatis, as it is higher in fiber, which can help stabilize blood sugar levels.
Incorporate Vinegar
Add a splash of vinegar, such as apple cider vinegar, to your salad dressing. Vinegar has been shown to help improve insulin sensitivity.
Opt for Non-Starchy Vegetables
Include non-starchy vegetables like cucumbers, bell peppers, and tomatoes in your salad to increase fiber intake and reduce the impact on blood sugar.
Watch Portion Sizes
Be mindful of the portion sizes of the chapati and salad. Smaller portions can help manage blood glucose levels more effectively.
Stay Hydrated
Drink plenty of water before and during your meal, as staying hydrated can aid digestion and help control blood sugar levels.
Eat Slowly
Take your time to chew and savor your food. Eating slowly can help you better manage portion sizes and give your body time to signal fullness, which can prevent overeating.
Include a Fiber Supplement
Consider adding a fiber supplement like psyllium husk to your diet if you are not getting enough fiber from food sources alone.
Engage in Light Physical Activity
After your meal, consider taking a short walk or engaging in light physical activity. This can help lower blood sugar levels by promoting glucose uptake by the muscles.

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