
Cherries (1 piece)
Lunch
128 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Cherries without glucose spikes
Pair with Protein or Healthy Fats
Consume cherries with a source of protein such as nuts, seeds, or Greek yogurt. This can help slow the absorption of sugars.
Add Fiber-Rich Foods
Include foods like oats, lentils, or whole-grain crackers in your meal. The fiber can help moderate the absorption of sugars.
Moderate Portion Size
Limit the amount of cherries you eat in one sitting. A smaller portion can lead to a smaller glucose response.
Stay Hydrated
Drink water before consuming cherries. Hydration can help your body manage blood sugar levels more effectively.
Choose Fresh Over Dried
Opt for fresh cherries rather than dried ones, as dried fruits can have higher sugar concentrations.
Eat Slowly
Take your time to eat cherries. Eating slowly can help prevent quick spikes in blood sugar levels.
Incorporate Physical Activity
Engage in light exercise, like walking, after consuming cherries. Physical activity can help lower blood sugar levels.
Balance Your Meal
Include vegetables like spinach or broccoli in the same meal as cherries to provide a balanced nutritional intake.
Monitor Your Response
Keep track of your blood sugar levels after eating cherries to understand your personal response and adjust accordingly.
Consult with a Nutritionist
Seek personalized advice from a healthcare professional to find strategies that work best for your specific dietary needs.

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