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Coffee with Milk and Sugar (1 Coffee Cup (6 Fl Oz)), Idli (1 Piece) and Sambar (1 Cup)

food-timeBreakfast

213 mg/dL

avg. peak value

Usually causes a large spike

2

Avg. Food Score on Ultrahuman App

80%

Ultrahuman Users got an UNSTABLE response

How to consume Coffee With Milk And Sugar, Idli, Sambar without glucose spikes

Portion Control

Reduce the portion size of milk and sugar in your coffee. Opt for smaller servings of idli and sambar to minimize glucose spikes.

Choose Low-Sugar Alternatives

Consider using a sugar substitute in your coffee, such as stevia or erythritol, which won't contribute to glucose spikes.

Increase Fiber Intake

Add a side of vegetables or a small salad with your meal. Fiber slows down digestion and can help control blood sugar levels.

Protein Addition

Include a source of protein, such as a boiled egg or a small portion of grilled chicken, with your meal to help moderate blood sugar levels.

Healthy Fats

Add healthy fats, like a few slices of avocado or a handful of nuts, to your meal to slow down carbohydrate absorption.

Stay Hydrated

Drink water before and during your meal to help improve digestion and maintain stable blood sugar levels.

Pre-Meal Exercise

Engage in light physical activity, such as a short walk or some stretching exercises, before your meal to enhance insulin sensitivity.

Add More Fermented Foods

Incorporate a small amount of yogurt or a probiotic-rich food to support gut health, which can indirectly impact glucose regulation.

Mindful Eating

Eat slowly and mindfully to allow your body to properly regulate glucose levels and give you a better sense of fullness.

Monitor and Adjust

Keep track of your blood sugar levels after meals and adjust your food choices and portion sizes accordingly to find what works best for you.

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