
Coffee with Milk and Sugar (1 Coffee Cup (6 Fl Oz)), Idli (1 Piece) and Sambar (1 Cup)
Breakfast
213 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Coffee With Milk And Sugar, Idli, Sambar without glucose spikes
Portion Control
Reduce the portion size of milk and sugar in your coffee. Opt for smaller servings of idli and sambar to minimize glucose spikes.
Choose Low-Sugar Alternatives
Consider using a sugar substitute in your coffee, such as stevia or erythritol, which won't contribute to glucose spikes.
Increase Fiber Intake
Add a side of vegetables or a small salad with your meal. Fiber slows down digestion and can help control blood sugar levels.
Protein Addition
Include a source of protein, such as a boiled egg or a small portion of grilled chicken, with your meal to help moderate blood sugar levels.
Healthy Fats
Add healthy fats, like a few slices of avocado or a handful of nuts, to your meal to slow down carbohydrate absorption.
Stay Hydrated
Drink water before and during your meal to help improve digestion and maintain stable blood sugar levels.
Pre-Meal Exercise
Engage in light physical activity, such as a short walk or some stretching exercises, before your meal to enhance insulin sensitivity.
Add More Fermented Foods
Incorporate a small amount of yogurt or a probiotic-rich food to support gut health, which can indirectly impact glucose regulation.
Mindful Eating
Eat slowly and mindfully to allow your body to properly regulate glucose levels and give you a better sense of fullness.
Monitor and Adjust
Keep track of your blood sugar levels after meals and adjust your food choices and portion sizes accordingly to find what works best for you.

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