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Cold Coffee Protein Milkshake (Raw Pressery) (1 Serving)

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How to consume Cold Coffee Protein Milkshake without glucose spikes

Add Fiber

Incorporate a source of fiber into your shake, such as chia seeds or ground flaxseeds. Fiber can help slow down the absorption of glucose.

Use Unsweetened Ingredients

Opt for unsweetened almond milk or coconut milk to reduce the sugar content in your shake.

Include Healthy Fats

Add a spoonful of nut butter, like almond or peanut butter, to your shake. Healthy fats can help stabilize blood sugar levels.

Protein Selection

Ensure you are using a protein powder with minimal sugar content and consider plant-based options, which often have lower carbohydrate levels.

Control Portion Size

Keep an eye on the portion size of your shake to avoid excessive calorie and carbohydrate intake.

Add Berries

Use a small amount of berries, such as strawberries or blueberries, for natural sweetness, as they typically have a lower sugar content.

Incorporate Cinnamon

Add a dash of cinnamon, which may help with blood sugar regulation.

Pre-Meal Hydration

Drink a glass of water before consuming your shake to help with digestion and glucose management.

Balanced Meal Timing

Consume your shake with or after a balanced meal that includes vegetables and lean protein to minimize the impact on blood glucose levels.

Mindful Eating

Sip your shake slowly and savor each mouthful, which can help your body better manage the absorption of sugars.

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