
Cookie (1 Small) and Coffee with Milk (1 Coffee Cup (6 Fl Oz))
Breakfast
150 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume cookie, coffee with milk without glucose spikes
Limit Cookie Intake
Reduce the portion size of the cookie or switch to a lower-sugar version to decrease the spike.
Choose Whole Grain Cookies
If possible, opt for cookies made with whole grains or oatmeal, which are digested more slowly.
Incorporate Healthy Fats
Pair your cookie with a small serving of nuts or seeds to help slow the absorption of sugar.
Switch to Black Coffee
Consider having black coffee instead of coffee with milk, or use unsweetened almond or soy milk as a substitute.
Add Cinnamon
Sprinkle some cinnamon into your coffee or on your cookie, as it may help with blood sugar control.
Stay Hydrated
Drink a glass of water before consuming your coffee and cookie to help with digestion and reduce the urge to over-consume.
Eat a Balanced Meal First
Have a small, balanced meal or snack with protein and fiber before indulging in a cookie and coffee.
Go for a Walk
Engage in light physical activity like walking after eating to help your body process the sugar more efficiently.
Mind the Time
Enjoy your cookie and coffee as part of a larger meal, rather than as an isolated snack, to minimize spikes.
Monitor Your Response
Keep track of how your blood sugar responds to different types of cookies and coffee preparations, and adjust accordingly.

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