
Cow Milk (Amul) (1 Serving)
Dinner
141 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
Other related foods
How to consume Cow Milk without glucose spikes
Switch to Plant-Based Alternatives
Consider using almond milk, soy milk, or oat milk as substitutes for cow milk, as they typically have a lower impact on blood sugar levels.
Pair with Fiber-Rich Foods
Combine cow milk with foods high in fiber such as oats, chia seeds, or flaxseeds to slow the absorption of sugars.
Incorporate Protein
Add a protein source like nuts, seeds, or Greek yogurt to your meal to help stabilize blood sugar levels.
Use Smaller Portions
Reduce the amount of cow milk consumed in one sitting to minimize its impact on blood sugar.
Choose Whole Milk
Opt for whole milk instead of skim or low-fat options, as the fat content can help slow sugar absorption.
Consume with Balanced Meals
Ensure that your meals include a balance of carbohydrates, proteins, and fats to moderate blood sugar responses.
Monitor Timing of Consumption
Drink milk as part of a meal rather than on its own to help buffer the glucose response.
Stay Hydrated
Drink plenty of water throughout the day, which can help in managing overall glucose levels.
Monitor and Adjust
Keep track of your blood sugar levels after consuming milk and adjust your intake and combinations accordingly.
Consult a Healthcare Professional
Work with a dietitian or healthcare provider to tailor dietary choices to your individual needs and health goals.

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