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Cow Milk (Amul) (1 Serving)

food-timeDinner

141 mg/dL

avg. peak value

Usually has a stable response

6

Avg. Food Score on Ultrahuman App

75%

Ultrahuman Users got a STABLE response

How to consume Cow Milk without glucose spikes

Switch to Plant-Based Alternatives

Consider using almond milk, soy milk, or oat milk as substitutes for cow milk, as they typically have a lower impact on blood sugar levels.

Pair with Fiber-Rich Foods

Combine cow milk with foods high in fiber such as oats, chia seeds, or flaxseeds to slow the absorption of sugars.

Incorporate Protein

Add a protein source like nuts, seeds, or Greek yogurt to your meal to help stabilize blood sugar levels.

Use Smaller Portions

Reduce the amount of cow milk consumed in one sitting to minimize its impact on blood sugar.

Choose Whole Milk

Opt for whole milk instead of skim or low-fat options, as the fat content can help slow sugar absorption.

Consume with Balanced Meals

Ensure that your meals include a balance of carbohydrates, proteins, and fats to moderate blood sugar responses.

Monitor Timing of Consumption

Drink milk as part of a meal rather than on its own to help buffer the glucose response.

Stay Hydrated

Drink plenty of water throughout the day, which can help in managing overall glucose levels.

Monitor and Adjust

Keep track of your blood sugar levels after consuming milk and adjust your intake and combinations accordingly.

Consult a Healthcare Professional

Work with a dietitian or healthcare provider to tailor dietary choices to your individual needs and health goals.

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