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Dal Yellow (Hommade) (1 Serving), Steamed Rice (1 Cup, Cooked) and Egg Omelet (1 Large)

food-timeAfternoon Snack

150 mg/dL

avg. peak value

Usually causes a medium spike

5

Avg. Food Score on Ultrahuman App

67%

Ultrahuman Users got an UNSTABLE response

How to consume dal yellow, egg omelet, steamed rice without glucose spikes

Portion Control

Reduce the portion size of steamed rice, as rice can contribute significantly to glucose spikes.

Add More Vegetables

Incorporate non-starchy vegetables like spinach, broccoli, or bell peppers into your meal. These foods can help moderate blood sugar levels.

Choose Whole Grains

If possible, replace white rice with a smaller portion of brown rice or quinoa, which have a slower impact on blood sugar.

Increase Fiber Intake

Add a side salad or a small serving of lentil salad to your meal. Foods rich in fiber can slow the absorption of sugar into the bloodstream.

Balance with Protein

Ensure that your omelet is rich in proteins by adding ingredients like spinach or mushrooms. Protein slows down carbohydrate absorption.

Incorporate Healthy Fats

Add a small amount of healthy fats like avocado or a drizzle of olive oil to your meal. Healthy fats can reduce the glycemic impact of your meal.

Stay Hydrated

Drink water before and during your meal. Staying hydrated can help your body process carbohydrates more efficiently.

Mindful Eating

Eat slowly and chew your food thoroughly. This can improve digestion and help control blood sugar levels.

Post-Meal Activity

Consider taking a short walk or engaging in light physical activity after meals to help lower blood sugar levels.

Monitor Consistently

Keep track of your meals and blood sugar responses to identify specific patterns and adjust your diet accordingly.

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