
English Ragi Roti (1 Piece) and Dal Yellow (Hommade) (1 Serving)
Lunch
163 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume dal yellow, english ragi roti without glucose spikes
Portion Control
Reduce the portion size of both dal yellow and English ragi roti to help manage the glucose spike.
Increase Protein Intake
Pair your meal with a source of lean protein, such as grilled chicken, tofu, or lentils, to help slow down carbohydrate absorption.
Add Healthy Fats
Include healthy fats like avocado, nuts, or olive oil to your meal. These can help stabilize blood sugar levels.
Incorporate Fiber-Rich Vegetables
Add non-starchy vegetables like spinach, broccoli, or bell peppers to your meal for added fiber, which can slow glucose absorption.
Hydration
Drink water before and during your meal to help with digestion and maintain stable glucose levels.
Meal Timing
Space out your meals to avoid overeating and give your body time to manage glucose levels effectively.
Mindful Eating
Eat slowly and chew thoroughly to aid digestion and give your body time to recognize fullness cues.
Exercise
Engage in light physical activity, such as a short walk, after your meal to help your muscles use up some of the glucose.
Monitor Your Response
Track how your body responds to this meal, and make adjustments as necessary to find the right balance for you.
Consult a Dietitian
If needed, speak with a dietitian for personalized advice tailored to your dietary needs and health goals.

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